This position is located at Fort Hamilton Community Club. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.

Duties

Prepares and serves food items which include, but are not limited to, hot dogs, nachos, chips, candy, lemonade drinks, etc. Collects sales slips, total sales on cash register, accepts payment from patrons and makes change as necessary. Maintains related cash records. Keeps work area clean and orderly. Maintains related cash records. Performs other duties as assigned.

Requirements

• Direct Deposit and Social Security Card is required.
• Meet qualification/eligibility/background requirements for this position.
• A one year probationary period may be required.
• Satisfactorily complete an employment verification (E-Verify) check.
• Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of4 hours refresher training annually.
• Must meet state/local age requirements at the time of appointment if serving alcoholic beverages.
• Certificate of Medical Examination required.
• Subject to satisfactory completion of all pre-employment checks in accordance with AR 215-3, para.2.
• Incumbent may also be required to complete aTier 1 background investigation for a Common Access Card for physical access to federally-controlled facilities.

Qualifications

Be able to lift and carry weights up to 40 pounds. Possess math skills necessary to calculate patron bills and take inventory. Experience must be reflected on resume to receive credit.

Education

This job does not have an education qualification requirement.

Contacts

• Address DQ-NAF-W4LKAA NEW YORK AREA CMD NYAC FT HAMILTON DO NOT MAIL West Point, NY 10996 US
• Name: LEIGH HICKMOTT
• Phone: 571-644-6685
• Email: [email protected]