Job opening: Food Service Worker Lead
Salary: $25 - 29 per hour
Published at: Jun 28 2024
Employment Type: Full-time
The incumbent serves as a Food Service Worker Leader performing a full range of duties for the Phoenix Veterans Affairs Healthcare System, Nutrition and Food Service. Food Service Work Leaders have an understanding of special procedures in preparing food and serving patients, plus have the skill to lead and provide guidance to lower grade food service workers and/or have the skill to lead and provide guidance to production and food service staff in the absence of the Supervisor.
Duties
Major duties include, but are not limited to:
Set up assigned station on the tray line with the correct supplies and food items
Serve food cafeteria style by placing uniform portions of food on customers'/patients'/residents' plates
Break down and clean the station when assigned
Set up dining room tables for service, place food and beverages on tables, and replenish items as necessary
Return soiled trays and dishes to the dish room
Deliver meal trays to the patients' bedsides and report the patients' comments and complaints to the supervisor or dietitian
Prepare beverages according to the number of servings required
Prepare fresh fruit/cold salads/dressings/sandwich fillings and cold sandwiches and simple cold desserts in specified quantities
Sort, wash, peel and cut cold foods using knives or other equipment
Provide assistance to cooks in the food preparation area, such as weigh, measure and assemble ingredients according to standardized recipes
Prepare uncooked food items, such as sandwich spread and salad dressings
Operate and break down and clean all equipment assigned to food service and related areas
Portion other food items into standard serving sizes using the proper utensils and specified dishware
Prepare boxed/to go meals
Make final check of diet trays assembled by lower grade workers for completeness, correct food temperatures
Verify that food items on the tray are appropriate for the prescribed diet
Identify obvious discrepancies between the prescribed diets and the food items designated by the menu
Decide what food items to serve for the most common diets when the diet card or tray ticket identifies only the kind of diet called for
Distributes menus and surveys to patients
Provide patients with basic information about modified diets and the nutrition services that are available
Prepare individual and bulk nourishments and supplemental foods and beverages for patients
Follow directions in assembling, measuring, weighing, or mixing ingredients for basic formulas and supplemental feedings following standardized recipes and using sanitary techniques
Determine the quantities of ingredients needed to prepare required yield
Make conversions between the metric system to the standard system
Take nourishment inventories, stocking using first in-first out procedures, replacing expired items
Label and distribute individual nourishments
Sterilize equipment and sanitize work areas
Work in one or more functional areas of the kitchen such as food preparation, dish and pot washing, dry and refrigerated storage and receiving, and the serving line
Perform heavy-duty cleaning tasks throughout the food service and related areas
Separate food waste and trash from dishes, glasses and silverware in the dish washing area
Unload food/tray delivery carts
Store sanitized dishes, glasses and silverware
Scrape, soak, scour, and scrub cookware and utensils
Move garbage cans when collecting and transferring trash from the work area to the disposal area
Provide assistance to cooks in the food preparation area including assembling, labeling and arranging completed recipe items in preparation for use by cooks.
Use a computer terminal to record and retrieve recipe, menu and inventory data and to produce reports
Help patients make selections.
Other duties as assigned to meet the needs of the Medial Center
Work Schedule: 11:30am - 8:00pm
Position Description Title/PD#: Food Service Worker Lead/PD99919A
Relocation/Recruitment Incentives: Not authorized
Requirements
- You must be a U.S. Citizen to apply for this job
- All applicants tentatively selected for VA employment in a testing designated position are subject to urinalysis to screen for illegal drug use prior to appointment. Applicants who refuse to be tested will be denied employment with VA.
- Selective Service Registration is required for males born after 12/31/1959
- You may be required to serve a probationary period
- Subject to a background/security investigation
- Pre-employment physical required
- Selected applicants will be required to complete an online onboarding process
- Participation in the seasonal influenza and Coronavirus Disease 2019 (COVID-19) Vaccination programs are requirements for all Department of Veterans Affairs Health Care Personnel (HCP)
Qualifications
To qualify for this position, applicants must meet all requirements by the closing date of this announcement, 07/08/2024.
EXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge, skills, and ability to perform the duties of this position must be supported by detailed descriptions of such on your resume. Applicants will be rated in accordance with the OPM Federal Wage System Qualification Standards.
SCREEN-OUT ELEMENT: Your qualifications will first be evaluated against the prescribed screen out element, which usually appears as question 1 in the on-line questionnaire. Those applicants who appear to possess at least the minimal acceptable qualification requirement are considered for further rating; those who do not are rated ineligible and are eliminated. The potential eligibles are then rated against the remainder of the Job Elements:
Dexterity and SafetyInterpret Instructions, Specifications (other than blueprint reading)Lead or SuperviseMaterialsTechnical PracticesUse and Maintain Tools and EquipmentWork Practices
Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religions; spiritual; community; student; social). Volunteer work helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience.
Note: A full year of work is considered to be 35-40 hours of work per week. Part-time experience will be credited on the basis of time actually spent in appropriate activities. Applicants wishing to receive credit for such experience must indicate clearly the nature of their duties and responsibilities in each position and the number of hours a week spent in such employment.
Physical Requirements/Working Conditions: Participation in the seasonal influenza and Coronavirus Disease 2019 (COVID-19) Vaccination programs are requirements for all Department of Veterans Affairs Health Care Personnel (HCP)
Education
This job does not have an education qualification requirement.
Contacts
- Address Carl T Hayden Veterans' Administration Medical Center
650 East Indian School Road
Phoenix, AZ 85012
US
- Name: Patricia Leonard
- Phone: (775) 771-3188
- Email: [email protected]
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