This position is located at Morale Welfare Recreation Fund Letort View Community Center Administration in Carlisle Barracks, PA. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for professional and personal references on your resume.

Duties

Within a club, restaurant, or lodging facility plans and manages the day-to-day food service program where full-service restaurant dining and catering are a regular, substantial basis of the total food operation. Develops daily, catering, and specialty menus and provides forecasts for required tools, equipment, food items, and other supplies. Prepares and/or oversees the preparation of menu items which involve standard to complex and innovative cooking methods. Conducts regular inspections and evaluations to ensure safety, proper food storage, kitchen sanitation, and overall efficiency of operations. Provides a full range of supervisory functions to include performance management, training and development, employee recognition, and conflict resolution.

Requirements

• Direct Deposit and Social Security Card is required.
• Meet qualification/eligibility/background requirements for this position.
• A one year probationary period may be required.
• Satisfactorily complete an employment verification (E-Verify) check.
• Subject to satisfactory completion of all pre-employment checks in accordance with AR 215-3, para.2.
• Incumbent may be required to complete a Tier1 background investigation for a Common Access Card for physical access to federally controlled facilities.
• The ability to obtain (within first six months of employment) and maintain a Food Protection Manager Certification acquired through an American National Standards Institute (i.e., ServSafe)

Qualifications

Qualifications: Culinary management experience in full-service restaurants and catering operations which included various cooking styles or techniques; menu planning; inventory and supply management; and staff supervision. Experience as an assistant/sous chef or successful completion of an accreditedculinary program is highly preferred.

Education

This job does not have an education qualification requirement.

Contacts

• Address DQ-NAF-W6CMAA US ARMY GARRISON CARLISLE BARRACKS DO NOT MAIL Carlisle Barracks, PA 17013 US
• Name: Ashley Winder
• Email: [email protected]