About the position: This position will be assigned to the RUNWAY BAR AND GRIILL.

Duties

Performs duties which include, but are not limited to. the following: sets up server line/equipment and expos all food to be delivered to customers. Prepares minor made-to-order food items such as frozen pizzas, wings. nachos depending on work location. Performs cash handling and ensures items are put into POS appropriately. takes payment, answers phone for to go orders, expos and delivers food to customers. stocks and replenishes food items and beverages and supplies as needed throughout the day and at end of shift. Cleans and maintains all counters and equipment throughout the day to ensure sanitary conditions. Wipes down all tables, chairs, and sweeps floors around tables as needed throughout the shift. Also cleans under and behind equipment, kitchen utensils, equipment, and washes serving floors and walls, wipes down beverage areas and equipment, inside of coolers. freezers. sanitizes garbage cans. Performs other related duties as assigned. If interested in applying for this position you may preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12570720

Requirements

• This position requires the incumbent to complete a background investigation with favorable results.
• Must be able to satisfactorily complete a pre-employment physical due to the moderate lifting and physical effort required for the position.
• Must be able to obtain a Food Handler's Certificate and/or complete food handler's training.

Qualifications

ho May Apply: Open to everyone. Applicants will be categorized by preference(s) and/or priority consideration eligibilities. An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 10/11/2024 Business Based Action, Military Spouse Preference, Outside Applicant Veteran, Spouse/Widow/Parent of Veteran, and Transition Hiring Preference In order to qualify, you must meet the experience requirements described below. Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social). You will receive credit for all qualifying experience, including volunteer experience. Your resume must clearly describe your relevant experience; if the position allows for qualifying based on education, your transcripts will be required as part of your application. Qualifying Experience: Must be able to follow simple oral instructions. Be able to use hand tools for cleaning. and operate simple machines. Must be skilled in doing tasks with several steps and must use judgment in sequencing tasks. Must have knowledge of sanitation standards in handling and serving food, and for cleaning equipment and work area. Must be physically able to frequently lilt or move objects weighing up to 40 pounds. Must be able to continuously stand and walk, and frequently stoop. Reach, push, pull and bend for long periods of time. Must be able to obtain a Food Handler's Certificate and/or complete food handler's training. Subject to satisfactory completion of National Agency Check. You will be evaluated on the basis of your level of competency in the following areas:

Education

Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does not allow for education substitution.

Contacts

• Address Sheppard Community Services Flight 82 FSS/FSCN 426 5th Ave, Ste 5, Rm 206 Sheppard AFB, TX 76311-2740 US
• Name: Sheppard NAF HR Office
• Email: [email protected]