About the position: This position will be assigned to the Cannon Lames on Cannon Air Force Base, Clovis, New Mexico.

Duties

Determines menu items and appropriate cost for items serviced in the snack bar with consideration for the cost of goods. Monitors and requisitions food supplies, as necessary to accommodate customer needs and desires. Prepares blanket purchase logs and call sheets, (AF Form 1408) for snack bar supplies. Verifies snack bar delivery slips and vendor invoices to ensure that deliveries conform to requests. Maintains menu cost card o0n food items. Performs physical inventories on a monthly basis. Implements new menu items as suggested by customer requests. Participates in preparation of snack bar budget. Performs a variety of tasks such as grilling or frying hamburgers, hot dogs, bacon, eggs, and sausage by watching while items are cooking , turning as required and removing when done. Measures and weighs portions and ingredients according to recipes in preparation of salads, dinner plates, etc. Places cooked foods on serving dishes for presentation to customers. Washes sand cleans kitchen equipment to ensure sanitation standards are met. Oversees the work the NA-04 cooks and NA-02 Food service Workers ensuring compliance with established policies and procedures and safety and sanitation standards. Helps manager with work schedules for snack bar personnel. Responsible for the maintenance of weekly self inspection sanitation folder. Performs cashier duties during serving times, taking orders collecting money and making change. Operates a cash register. Responsible for cash accountability and proper preparation of accountability documentation. If interested in applying for this position you may preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12514185

Requirements

• This position requires the incumbent to complete a background investigation with favorable results.

Qualifications

Who May Apply: Open to everyone. Applicants will be categorized by preference(s) and/or priority consideration eligibilities. An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 08/18/2024 Business Based Action, Military Spouse Preference, Outside Applicant Veteran, Spouse/Widow/Parent of Veteran, and Transition Hiring Preference In order to qualify, you must meet the experience requirements described below. Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social). You will receive credit for all qualifying experience, including volunteer experience. Your resume must clearly describe your relevant experience; if the position allows for qualifying based on education, your transcripts will be required as part of your application. Qualifying Experience: Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity. Must have experience in implementing the day to day operation of a snack bar or similar activity and in supervising other cooks and food service workers.

Education

Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does not allow for education substitution.

FOREIGN EDUCATION: Education completed in foreign colleges or universities may be used to meet the requirements. You must show proof the education credentials have been deemed to be at least equivalent to that gained in conventional U.S. education program. It is your responsibility to provide such evidence when applying.

Contacts

• Address Cannon Community Services Flight 27 SOFSS/FSCN 110 E. Alison Ave, Room 2038 Cannon AFB, NM 88103-5322 US
• Name: Cannon NAF HR Office
• Email: [email protected]