This position is for Directorate of Family and Morale, Welfare and Recreation (FMWR) at Fort Drum, New York. FMWR includes Child and Youth Services, Business Recreation, and Support Services, which enable Soldier readiness, support the resiliency and well-being of Soldiers and Families. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for (2) professional and personal references on your resume.

Duties

In a Snack Bar prepares a limited variety of short order fast food items such as hamburgers, hot dogs, fish and chicken sandwiches, pizzas, French fries, etc. Prepares/slices lettuce, tomatoes, onions, and other vegetables for sandwiches, salads, and pizzas. Assures that tables/work surfaces are promptly cleared and cleaned and cleans other work areas to include walls, floors, equipment, and storage areas. Accepts food orders from patrons and serves alcoholic beverages and spot checks the guest checks to insure that the information recorded is correct. Coordinates food and beverage needs for special events, not limited to preparing and serving food and cleaning work areas.

Requirements

• Direct Deposit and Social Security Card is required.
• Meet qualification/eligibility/background requirements for this position.
• A one year probationary period may be required.
• Satisfactorily complete an employment verification (E-Verify) check.
• May be exposed to hot liquids, sharp cutting blades, and hot working surfaces and extreme temperature changes when entering walk in refrigerators or freezing units.
• There is a danger of falling from a ladder, of slipping on a floor where food or beverages have been spilled.
• May work indoors in normal indoor kitchen and dining room conditions and outdoors in a variety of weather conditions running a food cart.
• Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually.
• Must meet state/local age requirements (18) at the time of appointment if serving alcoholic beverages.
• This position requires a favorably adjudicated T1/NACI background investigation.
• Subject to satisfactory completion of all pre-employment checks in accordance with Army Regulation 215-3.
• An employer referred pre-employment physical examination is required.
• Must be willing to accept intermittent, on-call employment.
• Management reserves the right to reassign employees to other facilities.
• Work schedule will be irregular. The incumbent will be required to work, nights, weekends, holidays and/or special events.

Qualifications

Qualified candidates will possess the following: meet state/local age (18) requirements for the serving of alcoholic beverages (Projected appointment date: 7/1/2024), AND ability to work without more than normal supervision, AND ability to keep your work area clean, neat, and in order, AND basic food preparation and handling techniques, AND ability to read and follow written and verbal instructions, AND knowledge of basic sanitization principles, AND ability to use and maintain kitchen tools and equipment, AND ability to stand, stoop, bend, pull, push and reach for long periods of time, AND ability to regularly lift and move items weighing up to 40 pounds and occasionally lift and carry up to 45 pounds. PLEASE NOTE: Your resume & application package must reflect the qualifications stated in the announcement and questionnaire to be rated eligible.

Education

This job does not have an education qualification requirement.

Contacts

• Address BN-NAF-W0XQAA US ARMY GARRISON FORT DRUM DO NOT MAIL Fort Drum, NY 13602 US
• Name: Fort Drum NAF CPAC
• Email: [email protected]