This EMERGENCY MANAGEMENT SPECIALIST position is located in the Civil Engineer (CE) Squadron Prime Beef Squadron, Mission Support Group of an Air National Guard (ANG) Wing and is applicable to the Civil Engineer Squadron PRIME BEEF that is part of the CA 146 AW.

Duties

THIS IS A T32 EXCEPTED SERVICE, INDEFINITE POSITION. Selectee may be non-competitively converted to permanent status if/when funding becomes available or position becomes unencumbered. The primary purpose of the EMERGENCY MANAGEMENT SPECIALIST, GS-0089-9, is to execute the Emergency Management (EM), Chemical Biological Radiological Nuclear (CBRN), and Hazardous Material (HAZMAT) emergency response, logistics, and training programs. The position develops, manages, and executes the EM programs, ensuring all military, civilian and contract personnel are trained and equipped to support home station and worldwide contingency operations.

Requirements

Qualifications

EMERGENCY MANAGEMENT SPECIALIST, GS-0089-9: Must have at least one year of specialized experience, equivalent to at least the GS-07 level, or equivalent pay band in other pay systems in the Federal government. This experience may also have been obtained in the private sector but must demonstrate that it is comparable to the GS grade indicated. Specialized experience may have been demonstrated by performing duties such as: Experience assisting in the development and coordination of plans and procedures for implementation and execution of the RED HORSE Emergency Management Plan (IEMP 10-2); Experience conducting initial/recurring training for functional areas of EM; Experience establishing and maintaining flight property, Technical Order System, and Air Force Metrology and Calibration (AFMETCAL) accounts. Your qualifications will be evaluated on the following competencies: ComplianceInventory ControlReportingTechnical Credibility

Education

N/A

Contacts

• Address CA 146 AW 146th Airlift Wing Channel Islands ANG Station Port Hueneme, CA 93041 US
• Name: For More Information
• Phone: (000) 000-0000
• Email: [email protected]