Over 1 Million Paying Vacancies Available. Discover Your Dream Vacancy with Us!

Are you looking for a Research Post Harvest Physiologist? We suggest you consider a direct vacancy at Agricultural Research Service in Byron. The page displays the terms, salary level, and employer contacts Agricultural Research Service person

Job opening: Research Post Harvest Physiologist

Salary: $86 962 - 134 435 per year
City: Byron
Published at: Apr 10 2024
Employment Type: Full-time
This position is located in the United States Department of Agriculture (USDA), Agricultural Research Service (ARS), Southeast Area (SEA), Fruit and Nut Research in Byron, GA. In this position, you will be responsible for conducting research with the ultimate goal of stimulating consumer demand for health-promoting pecan foods that would lead to increased profitability of the U.S. pecan industry.

Duties

Develop novel methods to process pecans ensuring high quality nutmeats and improved storage, nutrition, and marketability Work independently and with other scientists in the research unit to develop analytical approaches to assess quality as influenced by crop production system and downstream processing and develop methodology that results in enhanced quality. Research the fundamental concepts underlying the causation of quality change in pecans during post-harvest processing and storage, which will lead to advanced methodology for improved pecan quality. Lead to novel processing methods and technology to enhance pecan nutmeat quality including storage conditions.

Requirements

  • You must be a US Citizen or US National.
  • Males born after 12/31/1959 must be Selective Service registered or exempt.
  • Subject to satisfactory adjudication of background investigation and/or fingerprint check.
  • Direct Deposit: Per Public Law 104-134 all Federal employees are required to have federal payments made by direct deposit to their financial institution.
  • Successfully pass the E-Verify employment verification check. To learn more about E-Verify, including your rights and responsibilities, visit E-Verify at https://www.e-verify.gov/
  • Successful completion of a three year probationary period.

Qualifications

Applicants must meet all qualifications and eligibility requirements by the closing date of the announcement including specialized experience and/or education, as defined below. Basic Requirements for Plant Physiology Series, 0435 Degree: Botany or plant physiology; or a related scientific discipline that included at least 10 semester hours in plant physiology. Evaluation of Education: The 10-semester-hour requirement in plant physiology is specific. Course work is qualifying if it dealt with plant physiology, some phase of plant physiology, or methods and techniques applied in plant physiology work. Other course work in borderline areas should be evaluated on the basis of content. Additional Requirements In addition to meeting the basic requirements described above, applicants must also meet additional qualification requirements as stated below. GS-12: Applicants must demonstrate at least one full year of specialized experience equivalent to at least the GS-11 grade level in the Federal service or possess a Ph.D. or equivalent doctoral degree or possess an equivalent combination of graduate level education and experience. Graduate education must be directly related to the work of the position and must have equipped applicants with the knowledge, skills, and abilities necessary to do the work. Specialized experience is experience directly related to the position to be filled. The specialized experience requirements for the GS-12 level of this position are: Experience conducting research related to crops or food technology; developing analytical approaches to assess the crop quality production system; utilizing research physiology or chemistry methodology that results in enhanced crop quality; and contributing to peer-reviewed research publications. GS-13: Applicants must demonstrate at least one full year of specialized experience equivalent to at least the GS-12 grade level in the Federal service. Specialized experience is experience directly related to the position to be filled. The specialized experience requirements for the GS-13 level of this position are: Experience developing advanced research techniques related to crops and food technology; planning, conducting, and reporting on crop research to identify and characterize fundamental concepts underlying the causation of quality change in crops; collaborating with multiple organizations and stakeholders; and primary authorship in peer-reviewed research publications. Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community, student, social). Volunteer work helps build critical competencies and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience. To further support your qualifications, it is strongly recommended that you submit a one-page abstract of your MS thesis and/or Ph.D. dissertation. Failure to do so could result in loss of your consideration/referral. Also, please submit a list of names, addresses, and phone numbers of persons familiar with your stature, contributions, recognition; any honors or awards received; memberships in professional or honor societies; invitations to make presentations at scientific/technical meetings; scientific society office and committee assignments; presentations (other than invitation); and publications. Applicants must be available to report for duty at the time a selection is made. Selections are typically made within 30 days of the closing date of the announcement.

Education

Please see above for education qualification requirement information.

Contacts

  • Address Agricultural Research Service 141 Experimental Station Road Stoneville, MS 38776 US
  • Name: Matthew Knoche
  • Phone: (571) 418-0373
  • Email: [email protected]

Map