Job opening: ASSISTANT CLUB MANAGER
Salary: $59 966 - 77 955 per year
Published at: Feb 08 2024
Employment Type: Full-time
Click on "Learn more about this agency" button below to view Eligibilities being considered and other IMPORTANT information.
The primary purpose of this position is to serve as the Operations Manager for the club complex responsible for
overseeing club operations and performing duties as an assistant manager.
Duties
Assists in planning, organizing, and directing the activities of the club complex, ensuring the activities comply
with legal and regulatory requirements and meet customer needs.
Exercises supervisory personnel management responsibilities.
Analyzes, appraises, and provides input to the financial aspects of the operation on a day-to-day basis to
ensure that financial standards and goals are met.
Represents the club complex with a variety of installation and functional area organizations.
Requirements
- U.S. Citizenship Required
- Males must be registered for Selective Service, see www.sss.gov
- A security clearance may be required
- This position is subject to provisions of the DoD Priority Placement Program
- Employee may be required to work other than normal duty hours, to include evenings, weekends and/or holidays
- Shift work and emergency overtime may be required
- Disclosure of Political Appointments
- Work may occasionally require travel away from the normal duty station on military or commercial aircraft
- Incumbent is subject to work other than normal duty hours, which may change daily due to the requirements of managing a 7 day-a-week operation
- A one (1) year supervisory probationary period is required if applicant selected has not previously met this requirement.
Qualifications
In order to qualify, you must meet the specialized experience requirements described in the Office of Personnel Management (OPM) Qualification Standards for General Schedule Positions, Administrative and Management positions.
SPECIALIZED EXPERIENCE: Applicants must have at least one (1) year of specialized experience at the next lower grade GS-07, or equivalent in other pay systems. Examples of specialized experience includes knowledge of the concepts, principles, and methodology concerning the business operations of Military Clubs. sufficient to independently carry out conventional work assignments involved in oversight of a variety of food, beverage, and entertainment programs, identifying, and resolving deficiencies, and coordinating with other activities to ensure efficient operations and management of facilities. Knowledge of financial controls for both appropriated and non-appropriated expenditures to ensure budgetary and legal limitations are observed. Knowledge of military protocol and decorum extended to distinguished military, civic, congressional leaders, and their guests.
OR
EDUCATION: Successfully completed a master's or equivalent graduate degree or 2 full years of progressively higher level graduate education leading to such a degree or LL.B or J.D. in a field which demonstrates the knowledge, skills, and abilities necessary to perform the work of the position. NOTE: You must submit a copy of your transcripts with your application.
OR
COMBINATION OF EXPERIENCE AND EDUCATION: Combination of specialized experience and education as described above. Therefore, I have a combination of experience and education. NOTE: You must submit a copy of your transcripts with your application.
FEDERAL TIME-IN-GRADE (TIG) REQUIREMENT FOR GENERAL SCHEDULE (GS) POSITIONS: Merit promotion applicants must meet applicable time-in-grade requirements to be considered eligible. One year at the GS-07 level is required to meet the time-in-grade requirements for the GS-09 level. TIG applies if you are in a current GS position or held a GS position within the previous 52 weeks. NOTE: Applicants applying as VEOA candidates who are current GS civil service employees or are prior GS civil service employees within the past 52 weeks must also meet time-in-grade requirements.
KNOWLEDGE, SKILLS AND ABILITIES (KSAs): Your qualifications will be evaluated on the basis of your level of knowledge, skills, abilities and/or competencies in the following areas:
Knowledge of commonly used policies, procedures, methods, and publicity techniques of club operations to evaluate strengths or weaknesses and develop/revise programs to meet legal and regulatory requirements and promote patronage.
Knowledge of the requirements, techniques, procedures, and practices of generally accepted facility and resource management principles, standards, and techniques.
Knowledge of safety, security, personnel management, and EEO regulations, practices, and procedures.
Knowledge of budgetary requirements, internal controls, and resale and inventory principles to analyze and evaluate financial information.
Knowledge of market surveys and marketing techniques to determine membership desires and satisfaction with club activities.
Ability to plan, organize, and direct the functions of the club complex and mentor, motivate, and appraise the staff of the organization.
Education
IF USING EDUCATION TO QUALIFY: If position has a positive degree requirement or education forms the basis for qualifications, you
MUST submit transcriptswith the application. Official transcripts are not required at the time of application; however, if position has a positive degree requirement, qualifying based on education alone or in combination with experience, transcripts must be verified prior to appointment. An accrediting institution recognized by the U.S. Department of Education must accredit education. Click
here to check accreditation.
FOREIGN EDUCATION: Education completed in foreign colleges or universities may be used to meet the requirements. You must show proof the education credentials have been deemed to be at least equivalent to that gained in conventional U.S. education program. It is your responsibility to provide such evidence when applying.
Contacts
- Address Cannon AFB
110 E Alison Avenue
Ste 2038
Cannon AFB, NM 88103
US
- Name: Total Force Service Center
- Phone: 1-800-525-0102
- Email: [email protected]
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