Over 1 Million Paying Vacancies Available. Discover Your Dream Vacancy with Us!

Are you looking for a Dietitian (Advanced Level Practice)? We suggest you consider a direct vacancy at Veterans Health Administration in New Orleans. The page displays the terms, salary level, and employer contacts Veterans Health Administration person

Job opening: Dietitian (Advanced Level Practice)

Salary: $82 830 - 107 680 per year
Published at: Nov 30 2023
Employment Type: Full-time
Incumbent will conduct comprehensive nutrition assessments for Veterans using the Nutrition Care Process (NCP) assuring high-quality nutrition care under an advanced and expanded scope of practice. Advanced Level Practice Dietitians are the subject matter experts in advanced clinical nutrition and uses knowledge, expertise, principles and/or current research to lead dietitians and nutrition specialty care teams to plan, implement, and evaluate organizational initiatives.

Requirements

Qualifications

Basic Requirements: United States Citizenship: Non-citizens may only be appointed when it is not possible to recruit qualified citizens in accordance with VA Policy. Registration/Certification: All applicants must hold the RDN credential from the Commission on Dietetic Registration (CDR) the credentialing agency of the Academy of Nutrition and Dietetics. Foreign Education. To be creditable, college and/or university degrees earned outside the U.S and its territories must be evaluated by ACEND and meet ACEND's International Dietitian Education standards which are designed to provide graduates with the knowledge and competencies to sit for the CDR credentialing exam. English Language Proficiency: Candidates must be proficient in spoken and written English to be appointed as authorized by 38 U.S.C. 7403(f). May qualify based on being covered by the Grandfathering Provision as described in the VA Qualification Standard for this occupation (only applicable to current VHA employees who are in this occupation and meet the criteria). Grade Requirements: In addition to the basic requirements for employment, the following criteria must be met when determining the grade of candidates. GS-12 Advanced Level Practice: Experience. One year of experience equivalent to the next lower grade level. Certification. Must hold an advanced practice certification from a nationally recognized certifying body such as the Commission on Dietetic Registration, the Association of Diabetes Care and Education Specialists or the National Board of Nutrition Certification. The certification must be directly related to the assignment being filled. For example, where the assignment requires diabetes management, a Board Certified-Advanced Diabetes Management or Certified Diabetes Care and Education Specialists certification is qualifying. Commonly held certifications include Board Certified Specialist in Renal Nutrition; Board Certified Specialist in Gerontological Nutrition; Registered Dietitian Nutritionist-Advanced Practitioner; Certified Nutrition Support Clinician. Knowledge, Skills, and Abilities. In addition to the experience and certification above, the candidate must demonstrate the following KSAs: (a) Skill in leading a team in the implementation of nutrition-related activities. (b) Skill in utilizing evidence- based practice guidelines to establish or modify goals and improve patient outcomes. (c) Ability to communicate in writing to develop policies and standard operating procedures. (d) Ability to serve as a nutrition expert, providing technical guidance, direction and staff development. (e) Ability to lead research or performance improvement studies. (f) Ability to present complex nutrition information to a large group of health care providers to persuade and influence provision of care. Preferred Experience: Board Certified Specialist in Gerontological Nutrition References: VA Handbook 5005/154 Part II Appendix G20 The full performance level for this position is GS-12. Physical Requirements: Light carrying (under 15 pounds); near vision correctable at 13" to 16" to Jeager 1 to 4; ability to distinguish basic colors; hearing (aid permitted); and emotional/mental stability. Must be able to independently operate Government Vehicle.

Education

IMPORTANT: A transcript must be submitted with your application if you are basing all or part of your qualifications on education.

Note: Only education or degrees recognized by the U.S. Department of Education from accredited colleges, universities, schools, or institutions may be used to qualify for Federal employment. You can verify your education here: http://ope.ed.gov/accreditation/. If you are using foreign education to meet qualification requirements, you must send a Certificate of Foreign Equivalency with your transcript in order to receive credit for that education. For further information, visit: http://www.ed.gov/about/offices/list/ous/international/usnei/us/edlite-visitus-forrecog.html.

Contacts

  • Address New Orleans VA Medical Center 2400 Canal Street New Orleans, LA 70119 US
  • Name: Ambera Oyoo
  • Phone: 317-435-2270
  • Email: [email protected]

Map

Similar vacancies

Supervisory Dietitian (Chief, Nutrition and Food Services) Feb 21 2024
$116 393 - 151 308

The duties of the Supervisory Dietitian (Chief, Nutrition and Food Services) include, but are not limited to: Oversees all human resource functions for the department. Holds staff accountable for pe...